Bengaluru, the Silicon Valley of India, is not just known for its IT industry but also for its vibrant food scene. The city offers a plethora of culinary delights that will tantalize your taste buds. From traditional South Indian dishes to global cuisines, Bengaluru has something for everyone. Here are the 5 best Bengaluru dishes that you must try and where to find them.

1. Masala Dosa

🥘🍛 No visit to Bengaluru is complete without indulging in a piping hot Masala Dosa. This iconic South Indian dish consists of a thin, crispy rice and lentil crepe filled with a spicy potato masala. The dosa is usually served with coconut chutney and sambar, a lentil-based vegetable stew. To experience the best Masala Dosa in Bengaluru, head to MTR (Mavalli Tiffin Room) in Lalbagh Road. MTR has been serving delicious dosas since 1924 and is a favorite among locals and tourists alike.

2. Bisi Bele Bath

🍲🌶️ Bisi Bele Bath is a traditional Karnataka dish that translates to “hot lentil rice” in English. It is a flavorful one-pot meal made with rice, lentils, vegetables, and a special spice blend called “bisi bele bath powder.” The dish is garnished with ghee and served with a side of papad and raita. To savor the authentic taste of Bisi Bele Bath, head to Vidyarthi Bhavan in Basavanagudi. This iconic eatery has been serving delicious South Indian food since 1943.

3. Mangalorean Fish Curry

🐟🍛 Bengaluru’s proximity to the coastal town of Mangalore makes it an ideal place to indulge in some mouthwatering seafood dishes. One such dish is the Mangalorean Fish Curry. Made with fresh fish, coconut milk, and a blend of aromatic spices, this curry is a burst of flavors. To savor the best Mangalorean Fish Curry in Bengaluru, visit Karavalli at The Gateway Hotel on Residency Road. Karavalli is known for its authentic coastal cuisine and has won several awards for its seafood dishes.

4. Donne Biryani

🍚🍗 Biryani is a beloved dish in India, and Bengaluru has its own unique version called Donne Biryani. What sets this biryani apart is the use of fragrant short-grain rice called “jeera samba” and the cooking technique in which it is served in a donne, a large leaf-shaped bowl made from dried palm leaves. To savor the flavors of Donne Biryani, head to Shivaji Military Hotel in Jayanagar. This iconic eatery has been serving lip-smacking biryanis since 1960.

5. Filter Coffee

☕🌿 No food journey in Bengaluru is complete without a cup of aromatic Filter Coffee. This traditional South Indian coffee is made by brewing dark roasted coffee beans with hot water and filtering it through a metal coffee filter. The coffee is then mixed with hot frothy milk and served in a tumbler and dabara set. To experience the best Filter Coffee in Bengaluru, visit Brahmin’s Coffee Bar in Basavanagudi. This humble eatery has been serving authentic South Indian filter coffee since 1965.

Conclusion

Bengaluru’s food scene is a melting pot of flavors and cultures. From the humble Masala Dosa to the indulgent Mangalorean Fish Curry, the city offers a gastronomic experience like no other. So, the next time you visit Bengaluru, make sure to try these 5 best dishes and embark on a culinary adventure that will leave you craving for more.

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