India is known for its rich and diverse culinary traditions, and North Indian cuisine holds a special place in the hearts of food lovers. From aromatic curries to mouthwatering kebabs, the flavors of North Indian food are simply irresistible. If you want to learn the art of cooking these delectable dishes, here are the 5 best cooking classes in North India that you must try.
1. Saffron Spice Cooking Classes - Jaipur, Rajasthan
Located in the vibrant city of Jaipur, Saffron Spice Cooking Classes offers a unique opportunity to learn authentic North Indian recipes from experienced chefs. From traditional Rajasthani dishes to popular North Indian delicacies, you will get hands-on experience in preparing a wide range of flavorful dishes. The classes also include a visit to a local spice market to learn about the key ingredients that make North Indian cuisine so special.
2. Indian Culinary Institute - Shimla, Himachal Pradesh
Nestled in the picturesque hills of Shimla, the Indian Culinary Institute is a renowned institution that offers professional cooking courses. Their North Indian cuisine program focuses on the traditional cooking techniques and flavors of the region. Under the guidance of expert chefs, you will learn to prepare classic dishes like butter chicken, biryani, and tandoori kebabs. The institute also organizes food tours to explore the local food scene and discover hidden culinary gems.
3. The Spice Route - Delhi
Located in the heart of Delhi, The Spice Route is a popular cooking school that specializes in North Indian cuisine. Their classes are designed for both beginners and experienced cooks, offering a comprehensive understanding of the flavors and techniques used in North Indian cooking. From mastering the art of making aromatic curries to perfecting the art of baking naan bread, you will learn the secrets of authentic North Indian dishes from expert chefs.
4. Cooking Masala - Amritsar, Punjab
Amritsar, the culinary capital of Punjab, is home to Cooking Masala, a cooking school that focuses on Punjabi and North Indian cuisine. Their classes provide a hands-on experience in preparing traditional Punjabi dishes like sarson ka saag, makki di roti, and chole bhature. You will also learn about the importance of spices and the unique cooking techniques that give Punjabi food its distinct flavor. The classes include a visit to the world-famous Golden Temple, where you can savor langar, a communal meal served to all visitors.
5. The Indian Kitchen - Varanasi, Uttar Pradesh
Immerse yourself in the culinary traditions of Varanasi, one of the oldest cities in the world, with The Indian Kitchen. Their cooking classes offer a fascinating insight into the vegetarian cuisine of North India. From preparing traditional sweets like jalebi and rabri to mastering the art of making flavorful curries, you will learn the secrets of authentic Varanasi cuisine. The classes also include a visit to the local markets to explore the vibrant array of spices and ingredients used in North Indian cooking.
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Whether you are a food enthusiast or simply want to impress your friends and family with your cooking skills, these cooking classes in North India will take you on a culinary journey like no other. Get ready to savor the flavors of North Indian cuisine and create delicious memories that will last a lifetime.
